Industries , in Central
family run business which has
had a special interest in gluten free bread making for over 15
ten years ago we produced a good quality
bread mix which was designed to work well in bread machines. It has
been available around Australia since then and many customers were
delighted with this
from the earliest years we have been
researching the possibility of producing a mix that responded like a
gluten based dough. This would make the bread mix extremely versatile
and most bread-like.
happy to say that now we are no longer reliant on the tin
bread in shape... which is the usual thing for a batter based mix.
with some degree of persistence, and a short memory for failure, we
have been able to achieve what for many years
was thought to be impossible... a genuine dough based gluten free bread.
hope you enjoy
as much as we are.
starch, rice flour, soy
flour,veg. fibre, dextrose, thickener E464, salt, thiamine, enzyme
love your awesomely
brilliant Long Life cottagewhite bread mix!! I used the Amaizing Bread
mix for many years and was very happy with that, however, when the new
easy-to-use Cottage bread mix came out I thought I had died and gone to
Heaven!! Bread that tastes like bread.....at last. My partner, who
incidentally is not a Coeliac, loves it just as much as I do and
can’t wait for the loaves to come out of the oven to cut the
hot crusts off and smother them in butter....yuummmm!!
YOU THANK YOU THANK YOU……ETC!
Dana (one very happy girl!)
I made the bread last night – AND it is AWESOME!!!!
I recommend it 1000% (that’s a
thousand, not a hundred!), it is yummy, has no smell or taste that GF
bread from the shops have, and it is really easy to make!
bought a 12.5kg bag of the
bread mix and some yeast and now I have a problem......... from being a
coeliac who hardly ate any bread I can now hardly wait for my next
hit! This mix is so easy to work with and from my first batch
been absolutely perfect and has more than met expectations. I
never thought I would get to eat a piece of crusty bread with a soft
pliable centre again. Thank you so much. I have so
provided three others with enough flour mix and yeast to try.
hope it is a raging success for you and if you end up with an outlet in
Canberra please let me know.
want to say thankyou for the gluten free bread (mix) you guys have
made. I was sceptical of the claims made on the website after being
dissapointed by so many other brands. Yours is absolutely fantastic!
extremely appetizing and versatile gluten free bread mix is very
rewarding. I now have a new hobby! I am so delighted with
the mix that most times I bake, I take
samples of bread, fruit buns and rolls to other people who have a
gluten free diet. I still can’t help smiling as I bite into
the wonderful gluten free bread rolls I am now enjoying for lunch."
have just made a batch of bread rolls using your
fantastic, new bread mix and am stunned. They were easy to make, but
still they were light, soft, tasty and virtually indistinguishable from
rolls. In fact my lunch guests ate two in preference to the nice wheat
had purchased from the bakery for the wheat tolerating members of the
Well done and thank you. At last I can make and eat bread that is
yummy. I can’t wait to try making pizza and focaccias.
for all the hard work that must have gone into
developing this wonderful product. I will be telling everyone I know